2023 Christmas Ham Sale - Order Now
Days Till Christmas
Don't miss out, all orders for Christmas hams are required by 13th December, while stocks last.
Voted Champion Ham in Sydney Royal Fine Food Awards 2019.
The Pražská šunka is our original Prager ham, but with a twist. After the Prager is double smoked over German beechwood, we hand score it, glaze it and then oven bake it to perfection. The Pražská šunka looks fantastic and has to be tasted to be believed.
Our famous award-winning ham continues its prize winning run taking out Champion Ham at the Sydney Royal Fine Food Awards 2019 after being awarded Best Ham in NSW and 3rd Nationally in the Australian Porkmark Ham Awards 2017/2018.
This boneless ham is the pinnacle of easy catering. With no bone it is easy to carve or slice with no wastage. It can be served cold for a great smoky flavour, or quickly reheated in the oven - with no more work to be done!
Whole: $28.90 per kg
Half: $29.90 per kg
Available in whole or half ham sizes.
Total cost will depend on actual weight.
Half-ham: 2.5-3.5kg average
Whole-ham: 5-6kg average
Our Natural Ham was awarded Best Boneless Ham in Australia 2018-2019.
Our Natural Ham is cured and cooked with all natural ingredients. This boneless ham is very similar to our well known Prager Ham but preservative free (except for natural occurring nitrate). It's great for home-made glazing and baking
Due to bring free of added preservatives, it looses its pink colour very quickly once opened.
Whole: $32.90 per kg
Half: $34.90 per kg
Available in whole or half ham sizes.
Total cost will depend on actual weight.
Half-ham: 2.5-3.5kg average
Whole-ham: 5-6kg average
Prager Ham has been awarded Sydney Royal Fine Food Gold Medal 3 years in a row
The Prager ham is our Traditional European double smoked ham. Our long curing and unique techniques make tasting this product an experience on its own.
Make this ham your own with a home-made glaze and roast in the oven, or serve as is for a delicious cold sliced ham. The boneless ham is pure meat and offers easy slicing and no wastage!
Whole: $26.90 per kg
Half: $27.90 per kg
Available in whole or half ham sizes.
Total cost will depend on actual weight.
Half-ham: 2.5-3.5kg average
Whole-ham: 5-6kg average
Awarded Sydney Royal Fine Food Gold Medal 2018
In addition to our delicious boneless hams, The German Butchery is proud to offer our award winning Ham-on-the-bone. Awarded 3rd in NSW at the Australian Porkmark Ham Awards.
An Australian Christmas ham tradition, our juicy and succulent Ham-on-the-bone comes double smoked and ready for your finishing touches.
It’s great for home-made glazing and oven roasting.
Use the bone afterwards for stock or a delicious pea and ham soup.
Whole: $19.90 per kg
Half: $22.90 per kg
Available in whole or half ham sizes. Half ham, either shank or rump, depending on availability.
Total cost will depend on actual weight.
Whole-ham: 7.5-10kg average
Half-ham: 4-5kg average
All our hams are proudly made from Australian Pork