Sydney Fine Food Awards Champion Medal Sydney Fine Food Awards Gold Medal Sydney Fine Food Awards Silver Medal Sydney Fine Food Awards Bronze Medal

Welcome to the German Butchery

Natural Ham awarded Best Boneless Ham in Australia

The German Butchery was awarded 1st place in the Boneless Artisan category of the 2018-2019 Australian Porkmark Ham Awards, topping last year's 3rd place in Australia for the Prasžká šunka. This Christmas season sees the introduction of a new ham to our product catalogue, Natural Ham

Order your award winning ham for Christmas

Australian Pork Artisan Ham Awards 1st Place NSW 2018-2019 Australian Pork Logo Australian Pork Artisan Ham Awards 1st Place Australia 2018-2019
Pražská šunka Baked Double Smoked Ham

Awarded Best Ham in NSW and 3rd Nationally in the Australian Porkmark Ham Awards 2017/2018. Champion and Gold medal awards in the Sydney Fine Food Awards.

The Pražská šunka is our original Prager ham, but with a twist. After the Prager is double smoked over German beechwood, we hand score it, glaze it and then oven bake it to perfection. The Pražská šunka looks fantastic and has to be tasted to be believed.

This boneless ham is the pinnacle of easy catering. With no bone it is easy to carve or slice with no wastage. It can be served cold for a great smoky flavour, or quickly reheated in the oven - with no more work to be done!

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Whole: $24.90 per kg
Half: $26.90 per kg

Available in whole or half ham sizes.
Total cost will depend on actual weight.
Half-ham: 2.5-3.5kg average
Whole-ham: 5-6kg average

Sydney Fine Food Awards Champion Medal 2013 Sydney Fine Food Awards Gold Medal 2013 Sydney Fine Food Awards Gold Medal 2015 Sydney Fine Food Awards Gold Medal 2016 Australian Pork Artisan Ham Awards 2nd Place 2016 Sydney Fine Food Awards Gold Medal 2017 Australian Porkmark Artisan Ham Awards 1st Place NSW 2017-2018 Australian Pork Artisan Ham Awards 3rd Place Australia 2017-2018
Prager Ham Double Smoked

Prager Ham has been awarded Sydney Royal Fine Food Gold Medal 3 years in a row

The Prager ham is our Traditional European double smoked ham. Our long curing and unique techniques make tasting this product an experience on its own.

Make this ham your own with a home-made glaze and roast in the oven, or serve as is for a delicious cold sliced ham. The boneless ham is pure meat and offers easy slicing and no wastage!

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Whole: $22.90 per kg
Half: $24.90 per kg

Available in whole or half ham sizes.
Total cost will depend on actual weight.
Half-ham: 2.5-3.5kg average
Whole-ham: 5-6kg average

Sydney Fine Food Awards Silver Medal 2013 Sydney Fine Food Awards Gold Medal 2014 Sydney Fine Food Awards Gold Medal 2015 Sydney Fine Food Awards Gold Medal 2016 Sydney Fine Food Awards Silver Medal 2017
Ham on the Bone

Awarded Sydney Royal Fine Food Gold Medal 2018 and Awarded 3rd in NSW at the Australian Porkmark Ham Awards 2017/2018.

In addition to our delicious boneless hams, The German Butchery is proud to offer our award winning Ham-on-the-bone.

An Australian Christmas ham tradition, our juicy and succulent Ham-on-the-bone comes double smoked and ready for your finishing touches.

It’s great for home-made glazing and oven roasting.

Use the bone afterwards for stock or a delicious pea and ham soup.

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$14.90 per kg

Available in whole or half ham sizes. Half ham, either shank or rump, depending on availability.
Total cost will depend on actual weight.
Whole-ham: 7.5-10kg average
Half-ham: 4-5kg average

Sydney Fine Food Awards Bronze Medal 2014 Sydney Fine Food Awards Silver Medal 2015 Sydney Fine Food Awards Bronze Medal 2016 Sydney Fine Food Awards Silver Medal 2017 Australian Porkmark Artisan Ham Awards 3rd Place NSW 2017-2018

Australian Pork Logo
All our hams are proudly made from Australian Pork

Our Shop

The German Butchery Deli & Café Sydney is located conveniently in the suburb of Bexley North, Sydney, close to public transport options. Plenty of car parks are available out front in the local council car park.

The shop stocks a wide variety of cold cuts, pâtés, sausages and our award winning hams. Not only can we provide catering for your next barbecue or dinner party but also provides a long list of German smallgoods like potato / bread dumplings (Knödel), Spätzle, Gherkins, Sauerkraut, and, and, and… Come in today to explore the full product variety.

The German Butchery Deli & Café also serves sandwiches, hot food, coffee and other beverages during the day. A full menu is available in store.

Our friendly sales team is looking forward to welcoming you.

  • Shop 1/2A Sarsfield Circuit
    Bexley North NSW 2207
    Australia
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  • Opening Hours:
    • Monday - Wednesday: 7am - 5pm
    • Thursday - Friday: 7am - 6pm
    • Saturday: 7am - 3pm
    • Sunday / Public Holiday: Closed
  • Christmas & Summer Hours:
    • Open Sunday, day before Christmas Eve
    • Thursday 20th - Friday 21st December: 7am - 6pm
    • Saturday 22nd December - Monday 24th December : 7am - 3pm
    • 25th December - 3rd January : Closed
    • Friday 4th January - Saturday 19th January: 7am - 1:30pm
    • Sunday / Public Holiday: Closed
  • Tel: (02) 9150 6402
  • Retail Enquiries
  • Shop Online
Deli Display
 
Our Bread Products
Our Catering Platters 

Our Award Winning Products

Our Factory

The Butcher Tino

Our wholesale operations and factory are located at Mona Vale, NSW, the northern beaches of Sydney. The site is designed and fitted to the highest food safety and workplace standards. We produce five days a week and supply clients in hospitality and food wholesale.

  • 3A/77-79 Bassett Street
    Mona Vale NSW 2103
    Australia
  • Factory Hours:
    • Delivery/Pickup - Wholesale only, Monday - Thursday 6am-4pm, Friday 6am-12pm
    • Office Hours: Monday - Thursday 9am-4pm, Friday 9am-12pm
  • Tel: (02) 9997 4147
  • Wholesale Enquiries

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Our People

After a successful career in the European meat industry we, Kati and Tino decided to bring top quality products to NSW and open our own small goods factory in Sydney.

We are your continental small-goods specialist. We are the experts in German & Continental small-goods and meat products made the traditional way, the way it should be!

Passionate about producing to the highest quality standard, we bring the authentic taste of Germany and Europe straight to your home.

Our People - Tino and Kati

In July 2015, Madeleine joined the German Butchery team. Prior to that she managed a successful German restaurant in Sydney.

With her extensive background in the hospitality industry and as a self announced meat lover she loves sharing her passion of German food products with her customers at the German Butchery Deli & Café.

Not only does Madeleine offer product knowledge but also provides suggestion of food arrangement for your next party.

Our People - Madeleine

Get In Touch

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Call or Visit

Shop

Shop 1/2A Sarsfield Circuit
Bexley North NSW 2207
Australia
Tel: (02) 9150 6402

Directions
Car

Just off the M5
Take the Bexley exit if coming from south
Kingsgrove exit if coming from the city/airport

Ample parking at the council carpark in front of the shop.
189 Slade Road, Bexley North

Train

5 min walk from Bexley North train station (East Hills line)

Bus

Bus Stop just in front (Routes:491/493/400/446/M41)